DT Blog

With the exciting new food module under way, our first year 8 group made classic rock buns with a twist. Students were given four criteria to aim to achieve Star Baker status. The focus was good housekeeping, following the recipe method, an even bake throughout and organisation. Star bakers were able to make themselves a cup of tea and have five minutes in the sunshine whilst their buns cooled as a treat. After baking students did a taste test analysis.

 

2018-04-30T12:43:57+00:00